Reading,
United Kingdom
Type
Public
Degrees offered
Bachelor's Degree
BSc (Hons) Food Technology with Bioprocessing in Reading United Kingdom | University of Reading
University of Reading
|
Reading United Kingdom
Visit institution website
for more information
Qualification
Bachelor Degree with Honours
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
GBP
27,650
(c. USD36,999.85)
Attendance
Full-time
Full-time Duration
36 months
Develop specialist scientific and technical skills, and explore the role of technology in the food industry, with our BSc Food Technology with Bioprocessing course.This degree will provide you with in-depth knowledge of raw materials and methods for producing safe and healthy food products, with a focus on food engineering.You'll explore innovative food technology techniques, underpinned by the fundamental science of food and nutrition. Your studies will include: microbiology biochemistry food processing and engineering product development food quality and sensory science human physiology and nutrition.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 6.5
Qualification Requirements
Typical offerABB including B in one core science and one additional science subject.Core sciences: Chemistry, Physics, Biology, Maths and Nutrition Food Science.Accepted additional sciences: Food Technology, Further Maths, Statistics, Psychology, Geography, Environmental Science/Studies, Applied Science, Geology, Home Economics, IT, Computer Science, PE.International Baccalaureate32 points overall including at least 5 in one core science subject (as listed above) and one second science subject at higher level.Extended Project QualificationIn recognition of the excellent preparation that the Extended Project Qualification (EPQ) provides to students for University study, we can now include achievement in the EPQ as part of a formal offer.BTEC Extended DiplomaDDM, including comparable science modules (one science must be a core science)
Tuition
GBP
27,650