MRes Biosciences - Microbiology in Sutton Bonington United Kingdom | University of Nottingham

University of Nottingham | Sutton Bonington United Kingdom
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Qualification
Masters Degree (Research)
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
GBP 30,200
(c. USD40,249.96)
Attendance
Full-time
Full-time Duration
12 months

Our microbiology studies cover diverse fields including food, beverages, agriculture, and healthcare. We investigate pathogen behavior at molecular levels, examining their interactions with hosts and survival in various environments, while developing microbial control solutions throughout the food production process.

A core area of our research employs molecular biology techniques to study microbial activity in intricate settings like the digestive system of mammals. These investigations seek to enhance knowledge about how dietary changes affect gut bacteria and livestock productivity.

Our team possesses specialized knowledge in bacteriophage biology and genetics - viruses that target specific bacteria - and their use as biological control tools and diagnostic methods in food safety and veterinary medicine.

We coordinate cross-disciplinary research initiatives assessing antimicrobial resistance (AMR) threats in farming operations, particularly dairy and poultry production systems.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

2:1 (or international equivalent) in a relevant subject or 2:2 (or international equivalent) in a relevant subject with a Merit at masters level; other qualifications may also be accepted. IELTS - 6.5 (no less than 6.0 in any element), TOEFL (iBT) - 87 (with a minimum of 20 in speaking and 19 in all other elements)

Tuition GBP 30,200

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