MSc Sport Nutrition in Liverpool United Kingdom | Liverpool John Moores University

LJMU's MSc in Sport Nutrition is delivered by faculty members who specialize in athlete-focused nutrition research and advancing modern knowledge of exercise metabolism.

Gain a distinctive combination of scientific theory and practical expertise from globally renowned academics involved in nutritional advisory roles with top-tier sports institutions
Receive instruction from professionals who offer dietary guidance to Premier League Football, Super League Rugby, European Rugby Union, elite golfers, professional jockeys, boxing athletes at all levels, British winter sports teams, competitive cyclists, UK Anti-Doping, and numerous other organizations
Enroll in a SENr-accredited program that qualifies graduates for immediate registration on the SENr Graduate roster
Obtain ISAK body composition certification
Complete a hands-on placement supervised by faculty actively involved in professional consultancy
LJMU's Sports Nutrition MSc program unlocks opportunities in scientific discovery, cutting-edge research, and the practical implementation of tailored nutritional strategies to help athletes overcome challenges and reach peak performance.

Intake period: September
Program format: Full-time
Duration: 12 months