Postgraduate Diploma in Science - Food Science in Dunedin New Zealand | University of Otago

University of Otago | Dunedin New Zealand
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Qualification
Postgraduate Diploma
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
NZD 43,000
(c. USD25,008.37)
Attendance
Full-time

Global concerns about food production and quality are growing in significance. Today's consumers seek innovative yet wholesome options that are delicious, safe, easy to prepare, and eco-friendly. Food manufacturers must efficiently create products that cater to varied market demands. Government regulations require strict compliance with food safety and composition laws. Food scientists face the complex task of integrating biological sciences, chemistry, market research, and nutrition to establish a secure, beneficial, environmentally conscious, and nourishing food system worldwide.


Destination of Study

Subjects of Study

Language Requirements

English
IELTS 6.5

Qualification Requirements

Admission to the programme shall be subject to the approval of the Pro-Vice-Chancellor (Sciences).
Every applicant shall have fulfilled one of the following conditions
have been admitted to the degree of Bachelor of Science majoring in the subject or subjects of study proposed
have been admitted with the status of one who is entitled to proceed to the diploma
have a qualification acceptable to the Pro-Vice-Chancellor and produce evidence satisfactory to the Pro-Vice-Chancellor of ability to proceed to the diploma.

IELTS (Academic) - Overall score of 6.5, no individual band below 6.0.
TOEFL iBT - Overall score of 90 and a writing score of 21.

Tuition NZD 43,000

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