MSc in Biochemistry in St. Johns Canada | Memorial University of Newfoundland

Our graduate program delivers in-depth academic training designed to equip students for careers in research and various STEM fields. We provide both MSc and PhD options, with numerous MSc candidates progressing to doctoral studies. Our department stands out for its interdisciplinary focus, covering nutrition, human metabolism, protein and membrane science, food technology, physiology, and molecular studies of health and disease - including obesity, heart conditions, neurological disorders, cancer, digestive health, and immune function. A distinctive feature is our research into life science education methods. As Science Faculty members, students can work with scholars across diverse disciplines. Memorial University features a cutting-edge Animal Research Center, advancing biomedical studies in the region. Graduates typically pursue academia, industry roles, government positions, or medical careers.

MSc – Students can specialize in Biochemistry or Food Science. This degree combines coursework with thesis research and typically requires two years of full-time commitment.

MSc duration: 2 years
Location: St. John's campus

Application Deadlines:
Fall term: March 1
Winter term: July 1
Spring term: November 1