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Our graduate program delivers in-depth academic training designed to equip students for careers in research and various STEM fields. We provide both MSc and PhD options, with numerous MSc candidates progressing to doctoral studies. Our department stands out for its interdisciplinary approach, specializing in nutrition, human metabolism, protein and membrane biochemistry, food science, physiology, and the molecular basis of health and disease - including obesity, cardiovascular disorders, neurological conditions, cancer, gut biology, and immune function. A distinctive feature is our research into life science education methods. As Science Faculty members, students can work alongside scholars from diverse disciplines. Memorial University features a cutting-edge Animal Research Center, advancing biomedical studies in the region. Graduates typically progress to academia, industry, government roles, or medical careers.
PhD – Doctoral programs are offered in Biochemistry or Food Science, requiring coursework, comprehensive examinations, and thesis research, typically completed within four years of full-time study.
Duration (Full-time students):
PhD: 4 years
Campus:
St. John's
Application Deadline:
March 1 for Fall admission
July 1 for Winter admission
November 1 for Spring admission