North York,
ON,
Canada
Type
Private
Degrees offered
Diploma Program
The Hospitality Hotel and Restaurant program emphasizes hands-on learning in hospitality services. This curriculum is structured to equip students with essential skills and knowledge for immediate workforce entry and effective performance in customer-facing roles. Coursework covers mixology, wine studies, guest relations, hotel operations, and menu development. Additionally, students gain foundational understanding of management principles such as accounting, marketing, legal aspects, and personnel administration.