Ontario College Diploma in Culinary Management - Compressed in Ottawa Canada | Centennial College

The Culinary Management - Compressed program lets you explore how crafting restaurant menus or organizing culinary events in major hotel settings can lead to an incredibly fulfilling career centered around delivering exceptional dining experiences.

This diploma program emphasizes utilizing Ontario-sourced ingredients and mastering seasonal cuisine techniques, equipping you with the expertise to develop sophisticated menus influenced by international culinary movements and tastes.

Before embarking on a dynamic 14-week work placement at Centennial's dining establishments (The Local restaurant and cafe) or with industry-leading partners, you'll refine your abilities in cutting-edge culinary facilities featuring a cafe, restaurant, and event space.