Bachelor of Information and Communication Technology and BSc - Food Innovation and Safety (102982H) in Newnham Australia | University of Tasmania

To be eligible for a place in a double degree, applicants from all educational backgrounds must meet the entry requirements for both component courses. This includes any subject prerequisites. All international students will need to meet the minimum English Language Requirements, University General Entry Requirements and any course specific requirements such as pre-requisite subjects, if applicable. English Language Requirements This degree requires an IELTS (Academic) of 6.0, with no individual band less than 5.5, or a PTE Academic score of 50, with no score lower than 42 or equivalent. For students who do not meet the English Language Requirement through citizenship or prior studies in English in an approved country, evidence of an approved English language test completed within the last 2 years must be provided. See the English Language Requirements page for more information. General Entry Requirements Admission to undergraduate courses at the University of Tasmania requires the completion of qualifications equivalent to a 12th year of education in Australia. Please review the equivalent undergraduate entry requirements to see the minimum requirement relevant to your country. The ATAR information for this course is located in the “For Domestic Students” section of the entry requirements on this page. You can also meet the General Entry Requirement for this course with the following qualifications or prior studies: Completion of an equivalent AQF Certificate IV or above Complete or incomplete (minimum 25 credit points) of previous tertiary study at Bachelor level or higher TOEFL (iBT) -72 (no skill below: Reading 10; Listening 9; Speaking 16; Writing 19)