BSc and Master of Nutrition and Dietetics - Chemistry in Darlington Australia | The University of Sydney

Chemistry explores the composition and transformations of substances, examining molecular structures and their properties. This field is crucial for extracting metals from ores, producing plastics from petroleum, and discovering cancer treatments. As a chemistry student, you'll uncover its influence on everyday items like dyes, medicines, electronics, medical implants, textiles, energy solutions, and vehicle tires. The program also offers an optional 'Year in Industry' placement, allowing you to gain paid work experience in the chemical sector during your studies.
The combined Bachelor of Science and Master of Nutrition and Dietetics equips students with comprehensive nutritional science knowledge and professional dietetics skills. The curriculum includes core subjects, foundational electives, a specialized Nutrition Science major, and an optional minor or second major. Elective units ensure students meet the required credit points.

Upon completing the Bachelor of Science with a credit average, students advance to the Master of Nutrition and Dietetics. This phase involves core dietetics coursework, practical training placements, and a research project to prepare for professional practice.