Brisbane,
QLD,
Australia
Type
Public
Degrees offered
Bachelor's Degree
Bachelors of Engineering (Honours) and BSc - Food Technology in Brisbane Australia | The University of Queensland
The University of Queensland
|
Brisbane Australia
Visit institution website
for more information
Qualification
Dual Degree
Languages
English
Delivery Mode
On-Campus
Tuition (2025)
AUD
53,120
(c. USD37,487.74)
Attendance
Full-time
Full-time Duration
60 months
We combine theoretical knowledge with hands-on application. Explore the scientific makeup of foods and the chemical processes that occur during manufacturing.
Examine crucial elements in food product innovation while enhancing your skills in preservation techniques, processing methods, quality control, and consumer testing.
Gain practical experience and industry contacts through internships with top food production companies.
This prepares you for careers in various fields including innovation and quality control, food safety and microbiology, research initiatives, regulatory standards, or commercial operations.
Destination of Study
Subjects of Study
Language Requirements
English
IELTS 6.5
Qualification Requirements
Queensland Year 12 (or equivalent) General English subject (Units 3 & 4, C); Mathematical Methods (Units 3 & 4, C); and one of Chemistry or Physics (Units 3 & 4, C).
Studying Specialist Mathematics (Units 3 & 4, C) and both Chemistry and Physics is recommended as students will have increased flexibility in their studies.
International Baccalaureate Diploma - 32
IELTS overall 6.5; reading 6; writing 6; speaking 6; listening 6. For other English Language Proficiency Tests and Scores approved for UQ
TOEFL iBT (including Paper Edition) - Overall 87, listening 19, reading 19, writing 21 and speaking 19.
Tuition
AUD
53,120