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The Associate Degree blends a challenging academic program with a distinctive, immersive learning approach. Learners gain hands-on expertise in both customer-facing and operational areas through courses covering food and beverage management, lodging operations, and financial principles. The program offers an option to study at our Hayman Island location, combining classroom learning with practical work experience in a distinctive live-learn-work environment. Every participant undertakes a Professional Development course that builds essential job-seeking skills and strategies for handling typical workplace challenges. This preparation enables students to confidently pursue internship options offered by The Hotel School. Students also have the flexibility to contact specific organizations directly or, for those already employed in hospitality, potentially qualify their current role as their internship placement.